Sunday, 7 July 2019

♡火龙果燕菜 Dragon Fruit Jelly♡

来来来,炎热天气来吃 冷冷的*火龙果燕菜* 
消消署吧!






材料:
火龙果 1个,取果肉切小丁备用
美人鱼AAA燕菜粉 1包(25克)


















水 2500毫升
冰糖(自己喜欢的甜度自行拿捏 )

做法:
1.将水和燕菜粉混合均匀后倒入锅内煮滚。加入适量的冰糖再煮5分钟或至冰糖溶化。
2.将火龙果丁放入模型内,然后再将煮好的果冻液倒入模型里。
3.待凉后,存入冰箱至少2小时或直到冷即可享用。

Ingredients:
1 dragon fruit, dice into small
1 packet (25g) of  Pearl Mermaid brand AAA Jelly powder
2500 ml water
Rock sugar to taste

1. Mix the jelly powder with water. Pour in a pot & bring it to boil. Once boiling, add in rock sugar boil for another 5 minutes or until the rock sugar dissolve.   
2. In a mould, put in dice dragon fruit, following pour in the jelly mixture into the mould.
3. Chill in the fridge once the jelly is cool for at least 2 hours or until the jelly cold.

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